Output Of Fruit Juice Beverage Production Equipment

Juice beverage production equipment is divided into 4000 bottles/hour, 6000 bottles/hour, 10000 bottles/hour, 15000 bottles/hour, 20000 bottles/hour-36000 bottles/hour according to different output. Plastic bottles generally use plastic caps. Glass bottle juice beverages generally use easy-pull ring caps, three-screw caps, etc. Let's talk about the key points of three-screw caps, which can be in the form of rubbing caps, but nowadays, three-in-one machines are generally used, and the caps are directly screwed. After the glass bottle is hot-filled, the cap is automatically put on, and a reverse-screw cap device is installed to make the three-screw cap fall to the correct position. Then, the normal capping operation can ensure that the cap is in place without screwing the bottle mouth or screwing. The phenomenon that the cover is not in place. A spraying device needs to be installed between the filling and capping. Through photoelectric detection, when a bottle passes, pure water is sprayed to the bottle mouth to spray clean the juice beverages remaining at the screw mouth of the bottle mouth during filling. So as not to breed bacteria in the subsequent bottle mouth.

From a strict safety point of view, after the juice beverage is sealed, it needs to be bottled for sterilization and spray sterilization and cooling. This is also called secondary sterilization. The temperature of the juice beverage is mainly used to sterilize the inside of the bottle cap. Spray sterilization is also called pasteurization, and then the temperature is immediately lowered. The long-term high temperature of the juice material will cause the lack of internal influence components, which will affect the taste and color. The juice beverage production equipment needs to be cleaned regularly after use. The CIP cleaning system is used to clean the filter material cleaning: After loading, the filter material is cleaned by backwashing: open the water valve, and then open the backwash valve to enter the water. This process generally requires After a few hours, until the effluent is clear, pay close attention to when cleaning the drainage to prevent a large number of normal particles of filter material from appearing, otherwise, immediately close the water inlet valve to prevent the filter material from flushing out. Washing and running: After the filter material is cleaned, open the lower drain valve and enter the normal state. The washing materials used are: acid and lye. Disinfectant, hot water. Through cross-use.